Day trip to the delicacies in Thermen-& Vulkanland

Genuss ab Hof: Journey to culinary delights

Culinary experiences with Genuss ab Hof

If you want to experience Styria with all your senses, embark on a culinary journey of discovery to the “Genuss ab Hof” farms. Here, the door opens to a world full of authentic stories and regional delicacies.
The tours lead off the beaten track to the best direct marketers in Styria, to farms and manufactories where the people behind the products open their doors in person.
Visitors learn first-hand how regional raw materials are turned into award-winning specialties, and of course get to taste them too. Or they can cook together, as in the preparation of fresh pumpkin noodles, which are then enjoyed in a convivial atmosphere. And at the end, a typical Styrian snack awaits, with regional specialties and a good glass of wine to round off the day. Every tour is an invitation to get to know genuine Styrian cuisine - and the people who are passionate about it.

Genuss ab Hof

Am Fuße des Schlossberges 2
8010 Graz

+43 316 813 743 Send email

Valid from: 16.10.2025 - 16.10.2025

€ 138,- per person

To St. Anna in Thermen- und Vulkanland - from goat's cheese to rose blossom, from pumpkin noodles to fine brandies

Highlights

A total of five enjoyable tasting stations *** Goat hotel & tasting of fine goat's cheese specialties *** Brodlsulz - experience the volcanic region up close *** Panoramic view & tasting sip in the entire Styrian vinotheque *** Cooking and enjoying fresh pumpkin noodles together *** Fragrant roses & baking waffles together *** Liqueur and brandy tasting *** Typical Styrian Buschenschank snack to round off the day

The culinary journey of discovery leads to St. Anna am Aigen, where a lovingly run goat farm offers insights into the life of the animals and the production of fine cheese creations. Afterwards, the volcanic region shows its original side at the bubbling Brodlsulz, before a short walk takes you to the Styrian vinotheque with its magnificent panoramic view and a first sip of wine.

Then it's off to a traditional pumpkin farm, where creative specialties are tasted and fresh pumpkin noodles are prepared together. An organic farm Rosen & Lavendel delights with aromatic products and sweet rose waffles, before the tour comes to an end at the fruit farm with a hearty Styrian snack and a tasting of fine brandies.

Tour-stations: Milchmädchen Ziegenhof, Brodlsulz, Vinothek St. Anna, Kürbishof Koller, Raabauer-Eisvogel, Obsthof Stangl

Date: 16.10.2025

Departure by coach at 10:35 at Feldbach station, return at approx. 17:20 at Feldbach station; coordinated with train connections to and from Graz Arrival with the S3 at 9:07 from Graz main station, return at approx. 17:50 from Feldbach station. Train tickets are not included in the price and must be organized individually.

Minimum: 18 participants

Services included:

Travel in a comfortable coach from/to Feldbach train station
Guided tours and tastings at five of the best food manufacturers in the region
Visit to the bubbling "Brodlsulz"
Cooking and enjoying pumpkin noodles together at Kürbishof Koller
Styrian snack and tasting of fine brandies
Tour guide: Marianna Birkmayer (certified tour guide, focus on cuisine & culture)

For information and bookings:

Genuss ab Hof
Am Fuße des Schlossberges 2
8010 Graz
office@genuss-abhof.at

contact.Direkt Buchen