Gourmetheuriger Der Edelbauer in St. Anna/A.
St. Anna/AigenThe former agricultural building on the farm of the Fortmüller family was extremely successfully rebuilt and lovingly furnished. The terrace offers a wonderful view. Everything that comes on the plates inspires with perfect presentation and taste.
Markus Fortmüller and Madeleine Urschler fulfilled their wish for their own restaurant. Seasonal and regional is Fortmüller's credo, who sources herbs and vegetables for his cuisine from his own garden. The interior offers 40 seats, and there are just as many on the terrace with a view of Sankt Anna am Aigen.
Sunday: open every even week.
Company holiday - see website.
Kitchen hours:
Wednesday and Thursday from 16:00-20:00.
Friday and Saturday from 11:30-14:00 and 17:00-20:30.
Sunday from 11:30-16:00 (every even week).
Important information
Kitchen hours:
Wednesday and Thursday: 4-8 p.m.
Friday and Saturday: 11.30-14 h and 17-20.30 h
Open every second Sunday (every even calendar week) from 10 a.m. Kitchen: 11.30-16 h
Links
What the weather will be like
St. Anna am Aigen (411m)
